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Boyd Coffee

Kona Kava

Elkins Coffee

Dallis Brothers

S & D Coffee

Torke Coffee

Haitian Bleu

Armenia Coffee

Melitta Coffee

Nairobi Tea & Coffee

Kraft General Foods

SGS Inspection Services

Eight O’clock Coffee

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Starbucks Coffee

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Pioneer Mill Company

Ireland Coffee

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MP Mountanos

F. Gavina & Sons

Park Corporation

Hillside Coffee

Barnie’s Coffee & Tea

Cargills

Premium Coffee

Atlanta Coffee Roastery

Bros Gourmet Coffee

Although the focus of this page is on coffee, all of the equipment and applications listed, are applicable for tea, as well as other agricultural commodities. If you have special considerations, please call and let one of our factory trained specialists help

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NEW !

Check these out!

This page was last updated: January 28, 2010

Now you can bring the lab with you. Coffee Laboratory pioneered the concept of portable laboratory equipment, for the coffee, tea, and cocoa industry. Now you can measure quality parameters like color, moisture, density, and particle size, whever you are. Great for consultants, or roasters who want to monitor quality control in the field.

Newly redesigned for 2010, the Attache Colortrack connects to a PC USB Port for accurate color analysis

of roasted whole bean and ground coffee. New patented laser technology provide readouts in any scale, with much improved accuracy. Virtually no sample preparation. Winner 2009 SCAA Best New Product Award Open Class.

You've never seen this before.

The worlds first, truly portable sieve analysis kit for coffee has finally arrived. The new miniature M100 Laboratory Sieve Shaker, comes in a neat carrying case, with a full set of 3" certified coffee grind analysis sieves. (Coffee bean grading sieves coming).

The SINAR AP 6060 Moisture

Analyzer Kit, is an advanced laboratory grade, moisture, temperature, and density analyzer, for virtually any coffee industry sample type. Using weight balance technology originally developed for space programs, the AP 6060 works on roasted

whole bean, and ground coffee, as well as dry cherry, parchment, green, green decaf, tea, and cocoa.

Correlation data utilizes ISO Standards for indirect method calibration, to provide extremely accurate, total moisture analysis.

Used by more than 60% of the coffee industry, including traders, roasters, and farmers.

Introduced at the SCAA 2009 in Atlanta, the durable, as well as accurate Moisture Mac, makes moisture and density analysis in green and parchment coffee, affordable for everyone. Newly redeveloped in 2010, to include

5 separate channels for green and parchment coffee, to allow for local crop variances in size and density.

The Coffee Pro Moisture Mac utilizes fixed volume mass determination, so it never needs to be recalibrated.

No moving parts, allows for years of trouble free service.

PROFESSIONAL LABORATORY INSTRUMENTATION FOR COFFEE, TEA, COCOA AND AGRICULTURE

www.coffeelabequipmet.com

COLOR

MOISTURE

OXYGEN

PARTICLE SIZE

SOLIDS TESTING