The Parchment Coffee Sheller is a great aid in the inspection of samples in the coffee processing laboratory. In less than 5 minutes, a sample of 250g of pergamino coffee will be converted into oro (gold) coffee in order to determine quality and rendition.
All contact parts in the sheller chamber are anti-corrosive material. Time (0-180 seconds), speed (0-1725 RPM) and shelling pressure are adjustable according to your needs.
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PROFESSIONAL LABORATORY INSTRUMENTATION FOR
COFFEE, TEA, COCOA AND AGRICULTURE
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